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That’s a total of about 66 cocoa beans. Because chuncho pods are smaller than the highly cultivated industrial cocoa varieties and the cocoa beans, the seeds of the fruit, are also small, extra handwork goes into each chocolate.This aspect also contributes to the fact that our Chuncho Gold Grand Cru chocolates are real specialties and […]

Each cocoa bean is surrounded by a thin skin. Before the cocoa is processed into nibs or chocolate, it is removed. Poured over hot water, these cocoa shells become a velvety, smooth, incredibly chocolaty tea. Make yourself also comfortable with a cup of cocoa shell tea and enjoy the incomparable, and at the same time

In and around our agroforestry areas, many other food crops grow besides cacao papayas, avocados, chili, cinnamon. Because they ripen at very different times, this pantry of farmers is always fresh and richly filled. As shade trees, our farmers also plant mahogany. Because this noble tree now grows and grows, it becomes worth more every